Maison Serraj Sellou – Moroccan Almond & Sesame Pastry Spread (250g)
0.3 kg
$10.00
$11.00
Maison Serraj Sellou is a traditional Moroccan pastry made from roasted flour, almonds, sesame seeds, and honey, blended into a rich, crumbly paste. It has a deep nutty flavor and a dense, energy-rich texture, traditionally served during Ramadan and special occasions.
Unlike cakes or cookies, Sellou is meant to be eaten by the spoon or shaped into portions and served with tea or milk. It is filling, naturally rich, and intensely flavorful.
Key Features
- Authentic Moroccan sellou (sfouf)
- Made with almonds and sesame
- Traditional honey-based recipe
- Dense, nutty, and aromatic
- Ready to eat
- Handmade-style product
- Product of Morocco
- Net Weight: 250g
How to Enjoy
- By the spoon with tea or coffee
- With milk for breakfast
- Rolled into small portions for dessert platters
- As an energy-dense snack
Storage
Store in a cool, dry place. Refrigerate after opening.